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Facebook Ingredients 1 teaspoon Sugar 1 teaspoon Johnny or Lowry’s Seasoning Salt 1/2 – 1 teaspoon fine ground coffee Directions Combine all ingredients. Cook steak to desired temperature. Just before serving, pull steak off of heat and sprinkle on all sides. Return steak to the heat for 15 – 20 seconds per side.
Facebook In Cajun cooking, the combination of 3 parts onion, 2 parts celery and 1 part bell pepper is known as the “holy trinity.” French MirepoixThe French flavor base, called Mirepoix, is a combination of onion, carrot and celery generally cut to the same size. It’s used in a ratio that’s 2 parts onion …